White Chocolate and Blueberry Cookies

White Chocolate and Blueberry Cookies

I like baking with new recipes so when I found a cookie recipe with chocolate and blueberries, I was quite excited.

So excited that I might have even dreamed about it.

I had a few issues while making these cookies.

Not huge problems… more like little road blocks.

I had to make some detours.

Recipe for Chocolate and Blueberry Cookies:

3/4 cup butter, room temperature
1/2 cup granulated sugar
1/2 cup brown sugar
1 tsp vanilla
1 egg
2 cups flour
1/2 tsp baking soda
1/2 tsp baking powder
1/4 tsp salt
1/2 cup dried blueberries
1 cup white chocolate chips (or 1/2 cup semi sweet chocolate chips + 1/2 cup white chocolate chips)

For cookies with height:
Preheat oven to 375.
Mix all wet ingredients in one bowl. Mix all dry in the other. Add dry to wet and add the fancy add-ins.
Roll into balls and place on ungreased cookie sheets.
Bake at 375 for 10-12 minutes, or until the tops start to turn golden.

For flatter and chewy cookies:
Bake at 350 for 10 minutes, or until the tops start to turn golden.

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Eva Rosenberg

Eva Rosenberg

Welcome to Eva's Kitchen where I share my adventures in cooking. My creations may not always turn out Pinterest perfect, but I usually end up with a funny picture or an interesting meal. Thanks for stopping by!


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