Kale Salad With Avocado & Edamame

if you haven’t tried kale, you definitely should! it has a unique flavor and texture, kind of a cross between lettuce and cabbage, and it’s a nutritional powerhouse. i have been eating this everyday…such an easy & filling salad with lots of fiber, healthy fats & protein.

ingredients:

• 4 cups kale, torn into bite sized pieces
• ½ avocado, chopped
• ½ cup edamame, shelled
• 2 tbsp chives, finely chopped
• 1 tsp olive oil
• 1 tsp balsamic vinegar
• ¼ tsp sea salt
• ¼ tsp ground pepper

directions:

• whisk olive oil, balsamic vinegar, sea salt and pepper in a bowl
• toss kale in vinaigrette mixture, massaging until completely coated
• mix in chives, edamame, and avocado, and toss
• eat & enjoy