Almond Butter Valentine Cups

Raw, Vegan, Gluten Free

Makes 4-6

The perfect thing to give to your valentine or loved one! I like my chocolate dark so you can add extra sweetener if you prefer! These are a great sweet to have in your freezer because they are completely good for you! Only healthy desserts here

Ingredients:

• 1/2 cup cacao powder
• 1/2 cup coconut oil (melted)
• 1/2 cup rice malt syrup/coconut nectar
• 6 tbsp almond butter

Method:

1. Grease silicone heart moulds with coconut oil.
2. In a bowl mix the cacao, sweetener and coconut oil until combined.
3. Pour about 1.5 tsp into each heart and put back into freezer to set (about 5-10 minutes)
4. Scoop 1 tbsp almond butter on top of the bottom layer and pour remaining chocolate on top.
5. Put back into the freezer for another 10-20 minutes to set.