Toffee-Rolled Chocolate Covered Strawberries

Toffee-Rolled Chocolate Covered Strawberries

Toffee-Rolled Chocolate Covered Strawberries

Serves:  12

24 strawberries

1 1/2 cups dark chocolate chips

6 ouncesDottie’s Toffee in Dark Chocolate, crushed

Wash the strawberries and dry them thoroughly.  Place the chocolate chips in a microwave-safe bowl and microwave them for 2 minutes on 50% power.  Stir with a fork until smooth.  If there are still chunks, microwave an additional 90 seconds on 50% power if necessary.    Meanwhile, place the crushedDottie’s Toffee in Dark Chocolate in another shallow bowl.

Dip the strawberries, one by one, into the dark chocolate and then roll them into theDottie’s Toffee crumbs.  Place each on wax paper, not touching, until set.  Refrigerate until ready to serve, or, serve immediately.  If desired, place large toothpicks in the strawberries, for easy serving.

Until the next time my oven is on…

More Recipes

Share on social


Don't miss a single post!

Be the first to know about new flavors, upcoming events, recipes and more!

Eva Rosenberg

Eva Rosenberg

Welcome to Eva's Kitchen where I share my adventures in cooking. My creations may not always turn out Pinterest perfect, but I usually end up with a funny picture or an interesting meal. Thanks for stopping by!


Leave a Comment

Your email address will not be published. Required fields are marked *

Join the mailing list

if you want to connect on a more personal level & get content straight to your inbox – sign up below to be added to the list!

(don’t worry, I’ll never spam you or give out your email address)