I love light, cool summer desserts and Peach Jell-O and Yogurt Pie is perfect for a hot summer day. It is really easy and cheap to make. The only thing it needs to be chilled at all times.
Ingredients
- 1 box Peach Jell-O
- ¼ cup Hot Water
- 12 oz Peach Yogurt
- 8 oz Cool Whip
- Canned or Jarred Peaches
- Graham Cracker Pie Crust
Instructions
- Dissolve Jell-O in hot water in a large bowl.
- Add yogurt and mix well.
- Fold in Cool Whip and put into pie crust.
- Garnish with peach slices.
- Chill overnight.
Okay, ready Peach Jell-O and Yogurt Pie is simple to make. First, dissolve Jell-O in hot water in a large bowl. Add yogurt and mix well
Fold in Cool Whip and put into pie crust. Garnish with peach slices. Chill overnight and Enjoy