Sauces

Vanilla Buttercream

Vanilla Buttercream

Easy as it is to make, really good frosting is hard to find. I have high expectations for anything I top my cakes with: fluffy but holds form, sweet but not straight sugar, memorable but not overpowering, and I could go on. Normally, I’m a cream cheese-frosting-kinda-girl, but every baker needs a basic buttercream, so here’s …

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Raw Vegan Sour Cream

Raw Vegan Sour Cream

This raw vegan sour cream is one of the easiest things to make!  It requires little effort and will create the best vegan sour cream you have ever tasted! All you need for this recipe is two ingredients and one day to let it culture. I use to be overwhelmed with the thought of “culturing” and buying active …

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Radish Butter

Radish Butter

I never ate a radish until about two years ago. I was a bit skeptical, but was surprised to find that I actually loved the fuchsia peppery vegetable, and it has been making frequent appearances in my salads ever since.  I just adore their spicy crunch, especially when paired with crispy cool cucumbers and other delicious veggies. …

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Creamy Coconut Spread

Creamy Coconut Spread

Vegetarian. Dairy Free. Gluten Free. Butter: incase you were wondering… you’re made. Mangos are fruit butter, avocados are veggie butter (it’s a fruit! I know!). Bone marrow, meat butter. Lobster, sea butter, these leather pants, fashion butter and your skin after a super fancy sugar scrub, you guessed it. BUTTER. Anything that is velvety, rich …

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