What you’ll need:
- 1 1/2 cup of oats
- 1 1/2 cup of almond flour
- 1/2 tsp of salt
- 1/2 tsp of baking soda
- 1 tsp cinnamon
- 1/2 cup of honey
- 1/2 cup of coconut oil, melted (can be substituted with butter)
- 1 egg
- 3/4 Tbsp vanilla
- 1/4 cup of sunflower seeds
- 1/4 cup of pumpkin seeds
- 1/4 cup of chocolate chips
Preheat oven to 350 degrees F. Combine dry ingredients in a large bowl, add the rest of ingredients, mix well. Drop the batter by spoonfuls on a cookie sheet lined with parchment paper. Bake for about 12 minutes until the edges turn golden brown. Remove from oven and wait till they completely cool down before removing them from the cookie sheet.
